Homemade Peanut Butter Cups
Serves 12
15 mins prep
90 mins cook
105 mins total
Epic dark chocolate homemade peanut butter cups that are super easy to prep. These sweet treats only require 2 ingredients and are perfect for a sweet tooth fix. They can be kept in the freezer to enjoy whenever you like.
0 servings
1: Melt down the chocolate using the double boiler method or in the microwave. If using the microwave method, add in 1 tablespoon of coconut oil to prevent burning. 2: Line a muffin tin with baking cups and fill each to just coat the bottom. 3: Freeze for 45 minutes to 1 hour. 4: Once solidified, fill each cup with nut butter and pour remaining chocolate to cover the top. 5: Freeze for another 45 minutes to 1 hour. 6: Once solidified, enjoy!