Chili Maple Brussel Sprouts
Serves 4
10 mins prep
20 mins cook
30 mins total
Roasting brussel sprouts coated with avocado oil, smoked paprika, and maple syrup, finished with a squeeze of lemon for extra flavor.
0 servings
tbspchili oil
tbspsalt
tbspavocado oil
tbspgarlic powder
tbsponion powder
tbsppepper
tbspsmoked paprika
tbspmaple syrup
1: Preheat oven to 400°F. 2: Chop off the root end of your brussel sprouts and then in half. 3: Transfer to a bowl, coat with oil and spices, and toss to fully combine. 4: Put on a baking tray to roast for 15-20 mins. 5: Transfer back to a bowl to coat in chili oil and lemon. 6: Serve and enjoy!