Pasta Salad
Serves 4
15 mins prep
10 mins cook
25 mins total
A delicious pasta salad made with 12 oz of pasta, fresh vegetables like red onion and roasted red peppers, lentils, and a flavorful dressing. Enjoy this vibrant and healthy dish for a summer meal!
0 servings
1: Boil your pasta. 2: Meanwhile, chop the vegetables listed above. 3: Drain and rinse the lentils. 4: Toast the pine nuts over medium heat for about 3 minutes, then set aside. 5: For the dressing, add all dressing ingredients to a blender and process until smooth and combined. 6: Add all elements to a large bowl and toss. 7: Enjoy!