Easy Biscuits

1: Preheat oven to 400 F.

2: In a large mixing bowl, add flour, sugar, and baking powder, and whisk until combined.

3: Cut in the vegan butter until small pebble-sized pieces are evenly distributed.

4: Make a well in the middle of the mix and pour in plant milk. Mix until dough forms.

5: Once dough starts to form, turn onto a floured work surface, knead 10-15 times and roll to about 1/3-1/2 inch thick.

6: Cut out biscuits and lay them on a parchment paper-lined baking sheet.

7: Bake for about 20-25 minutes or until golden.

8: Once baked, let cool and enjoy.