Chipotle Jackfruit Bowl
Serves 4
30 mins prep
30 mins cook
60 mins total
A delicious and satisfying Chipotle Jackfruit Bowl featuring marinated jackfruit, sautéed fajitas, black beans, guacamole, and pico de gallo, combined together for a flavorful meal. Perfect for those who enjoy plant-based cooking, this recipe highlights homemade ingredients for a vibrant and tasty bowl.
0 servings
canjackfruit
tspsalt
tsponion powder
tspdried thyme
tsppaprika
tbspolive oil
canblack beans
cupwater
tbspchili powder
tspcumin
cupcilantro
1: Marinate jackfruit for at least 30 minutes. 2: Meanwhile, chop all your peppers and onions. 3: Sauté the fajitas until soft and set aside. 4: Add black beans and all other ingredients in a medium pot and simmer for 10-15 minutes. 5: Pan fry the marinated jackfruit until crispy and cooked through. 6: Mash avocados and add other peppers and onions to combine for guacamole. 7: Repeat the same for pico de gallo and season to taste. 8: Assemble your bowl with cilantro lime rice and enjoy.