Chipotle Jackfruit Bowl
Serves 430 mins prep30 mins cook
A delicious and satisfying Chipotle Jackfruit Bowl featuring marinated jackfruit, sautéed fajitas, black beans, guacamole, and pico de gallo, combined together for a flavorful meal. Perfect for those who enjoy plant-based cooking, this recipe highlights homemade ingredients for a vibrant and tasty bowl.
0 servings
What you need
can jackfruit
tbsp granulated garlic
tsp salt
tsp onion powder
tsp smoked paprika
tsp dried thyme
tsp paprika
tbsp olive oil
can black beans
cup water
tbsp chili powder
tsp cumin
cup cilantro
Instructions
1: Marinate jackfruit for at least 30 minutes. 2: Meanwhile, chop all your peppers and onions. 3: Sauté the fajitas until soft and set aside. 4: Add black beans and all other ingredients in a medium pot and simmer for 10-15 minutes. 5: Pan fry the marinated jackfruit until crispy and cooked through. 6: Mash avocados and add other peppers and onions to combine for guacamole. 7: Repeat the same for pico de gallo and season to taste. 8: Assemble your bowl with cilantro lime rice and enjoy.View original recipe