Tapped in Wellness

Name: Peanut Stewed Beans On Toast
Prep time: 15 min
Cook time: 10 min
Total time: 25 min
Yield: 4
Cuisine: International
Ingredients: Napoleon Co. Grille Garlic Cloves; Spice World Ginger, Minced; Green Bell Pepper; Organic Red Onion Bag; SIGNATURE SELECTS Tomoto Paste, Product; Knorr Stock Cube, Reduced Sodium Consomme; Organic Tomatoes On The Vine; Talking Rain AQA Water, 9.5 pH; PB2 Peanut Butter, Powdered; Habanero Pepper; SIGNATURE SELECTS Butter Beans; Oven Joy Bread, White, Enriched Sandwich; SIGNATURE SELECTS Peanuts, Party, Roasted & Salted; Radish; Scallion

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Peanut Stewed Beans On Toast

Serves 415 mins prep10 mins cook

A quick and flavorful meal featuring sautéed garlic, ginger, and peppers combined with peanut butter powder and butter beans, served on toasted bread.

0 servings

What you need

tbsp ginger

tbsp tomato paste

can fresh tomatoes

fl oz water

tbsp powdered peanut butter

can butter beans

Instructions

1: Chop your garlic, ginger, onion and pepper then saute in a medium saucepan until translucent and fragrant.

2: Add in the stock cubes and mix to incorporate.

3: Add the can of tomatoes and PB Fit powder.

4: Lastly, add the beans and let simmer on med-low heat for about 10 minutes.

5: Toast your bread then assemble with toppings of choice and enjoy.

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