Pulled Jerk Mushroom Sandwich
Serves 230 mins prep10 mins cook
A delicious Caribbean-inspired sandwich featuring pulled King Oyster mushrooms seasoned with a tasty jerk blend and accompanied by a sweet pepper slaw. This recipe is quick to prepare, taking about 30 minutes, and is packed with flavor. An enjoyable meal for anyone looking for a vegetarian option.
0 servings
What you need
tbsp pickle juice
tsp dried thyme
tbsp olive oil
tsp cumin
tsp pepper
tsp cayenne
tsp onion powder
cup red onion
head cabbage
tsp garlic powder
tsp cinnamon
tsp salt
tsp allspice
tbsp vegan mayonnaise
cup sweet pepper
Instructions
1: Take the mushrooms and run a fork down the stems until shreds form. 2: Once all have been shredded, add mushrooms to a skillet and sauté until moisture renders out. 3: Add seasonings, turn off heat and set aside. 4: For the slaw, add all ingredients to a large mixing bowl and adjust seasoning to taste. 5: Assemble sandwiches and enjoy.View original recipe