Sweet Heat Jackfruit Sliders
Serves 430 mins prep20 mins cook
Delicious jackfruit sliders made with @daveskillerbread Organic Rock ’N’ Rolls, seasoned jackfruit, and a sweet heat sauce, perfect for a crowd or meal prep.
0 servings
What you need
can jackfruit
slice vegan cheese
tsp salt
tsp pepper
tsp paprika
tsp garlic powder
tsp smoked paprika
tsp cayenne pepper
tsp onion powder
tsp dried oregano
tsp dried thyme
cup bell pepper
cup onion
cup fresh basil
tbsp vegan margarine
tsp smoked paprika
tsp cayenne pepper
tsp red pepper flake
cup maple syrup
cup avocado oil
Instructions
1: Drain and rinse jackfruit, then transfer to a bowl and coat in seasonings, tossing to fully coat. 2: Cover and let marinate in the fridge for at least 30 minutes. 3: Sear the jackfruit until browned and slightly crispy, then set aside in a bowl. 4: For sweet heat sauce, combine all ingredients in a small saucepan and cook down until slightly thickened. 5: Pour the sauce over the jackfruit along with the fresh peppers, onions, and basil. Toss to combine. 6: Slice Rock ’N’ Rolls down the middle and layer in a baking dish with the jackfruit filling and vegan cheese (and optional jalapeños). 7: Bake at 400ºF until cheese has melted and enjoy.View original recipe